Dhubri is famous for its high-quality Chilly, a key ingredient in Assamese and Indian cuisine. Farmers in Dhubri grow different varieties of chilies with varying levels of pungency. The favorable climate and soil conditions contribute to the superior flavor and spiciness of Dhubri's chilly. The crop is cultivated using organic and sustainable practices, ensuring high-quality production. The chilly market in Dhubri has a growing domestic and export potential, with value-added products such as chi