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Nutritious guavas from Assam are processed into pulp, juices, jellies, dehydrated slices, and healthy snacks, meeting the growing demand for natural fruit-based foods.
Guava grown across Assam is valued for its high vitamin C content and pleasant flavour. Processing transforms fresh fruit into pulp, nectar, juice, jelly, jam, fruit bars, dried slices, and functional food ingredients for the bakery and beverage industries. These products help reduce post-harvest losses and increase farmer incomes.
| Sr no. | Scheme Name | Scheme Type | Action |
| 1 | Animal Husbandry Infrastructure Development Fund (AHIDF) | Central | View more |
| 2 | Chief Minister's Atmanirbhar Asom Abhijan 2.0 (CMAAA) | State | View more |
| 3 | Deendayal Antyodaya Yojana National Rural Livelihoods Mission (DAY-NRLM) | Central | View more |
| 4 | MSE Green Investment and Financing for Transformation Scheme (MSE-GIFT) | Central | View more |
| 5 | MSE Scheme for Promotion and Investment in Circular Economy (MSE-SPICE) | Central | View more |
| 6 | MSME Trade Enablement and Marketing Initiative (MSME TEAM Initiative) | Central | View more |
| 7 | Pradhan Mantri Formalisation of Micro food processing Enterprises Scheme ( PMFME) | Central | View more |
| 8 | Pradhan Mantri MUDRA Yojana (PMMY) | Central | View more |
| 9 | Prime Minister's Employment Generation Programme (PMEGP) | Central | View more |
| 10 | Sarothi-The Start-Up Assam | State | View more |