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Green gram from Assam is used to produce dal, sprouts, flour, snacks, and health-focused food products. It offers MSMEs opportunities in processing, packaging, branding, domestic distribution, and export markets.
Green gram is a nutritious pulse that can be processed into a variety of value-added food products, including split dal, flour, sprouts, snacks, and ready-to-cook foods. Its high protein content and easy digestibility make it suitable for health-focused consumers, retail markets, food processors, and institutional buyers. Assam-based MSMEs can explore opportunities in cleaning, grading, processing, milling, packaging, branding, and distribution, while improved packaging can enhance shelf life and expand market reach. Businesses can supply regional and national markets and explore export opportunities by understanding food safety and quality standards, certification, packaging and labelling requirements, export documentation, customs procedures, and international market requirements.
| Sr no. | Scheme Name | Scheme Type | Action |
| 1 | Assam Tea Industries Special Incentive Scheme (ATISIS) | State | View more |
| 2 | Chief Minister Samagra Gramya Unnayan Yojana (CMSGUY) | State | View more |
| 3 | Deendayal Antyodaya Yojana National Rural Livelihoods Mission | Central | View more |
| 4 | MSE Green Investment and Financing for Transformation Scheme | Central | View more |
| 5 | MSE Scheme for Promotion and Investment in Circular Economy | Central | View more |
| 6 | MSME Trade Enablement and Marketing Initiative | Central | View more |
| 7 | Mukhya Mantri Krishi Sa Sajuli Yojana | State | View more |
| 8 | Pradhan Mantri MUDRA Yojana | Central | View more |
| 9 | Prime Minister's Employment Generation Programme | Central | View more |
| 10 | SAROTHI THE STARTUP ASSAM | State | View more |
| 11 | Tea Development and Promotion Scheme (TD&PS) | Central | View more |