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Sugarcane cultivation in Assam supports rural livelihoods and is used for producing jaggery, sugar, and other traditional and processed products.
Sugarcane is cultivated in Assam for processing into sugar, jaggery, molasses, and other by products used in food and industrial applications. Small-scale and traditional processing units play a key role in supporting rural economies and generating employment. With growing demand for natural sweeteners and traditional products, sugarcane based industries have strong market potential. Key opportunities include jaggery processing units, ethanol production, and diversification into value added products.
