Nullam dignissim, ante scelerisque the is euismod fermentum odio sem semper the is erat, a feugiat leo urna eget eros. Duis Aenean a imperdiet risus.
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Nullam dignissim, ante scelerisque the is euismod fermentum odio sem semper the is erat, a feugiat leo urna eget eros. Duis Aenean a imperdiet risus.
Black gram processed in Assam supports food processing, pulse-based snacks, and value-added food products. It offers MSMEs opportunities in processing, packaging, branding, domestic trade, and export-oriented markets.
Green gram from Assam is used to produce dal, sprouts, flour, snacks, and health-focused food products. It offers MSMEs opportunities in processing, packaging, branding, domestic distribution, and export markets.
Peas processed in Assam can be used in frozen foods, snacks, soups, and ready-to-cook products. They offer MSMEs opportunities in food processing, packaging, value addition, and domestic and export markets.
Lentils processed in Assam support household, institutional, and packaged food markets. They offer MSMEs opportunities in cleaning, grading, processing, packaging, branding, and regional and export trade.
